The recipe is from a friend, so nothing formal to link to, but.... Chop and caramelize two large onions, and fold them into one and a half large logs of goat cheese, then add black pepper and rosemary to taste. Use a lot of rosemary if you want to be able to taste it.
Pre-bake a 9" pie crust and fill it with the mixture, then bake again at 350 degrees for 45 minutes.
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branchandroot
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Date: 2015-05-19 07:33 pm (UTC)Pre-bake a 9" pie crust and fill it with the mixture, then bake again at 350 degrees for 45 minutes.